Grill
At B-LUX Grill & Bar, our menu items are made to order from the freshest, locally sourced ingredients. From our 100% pure beef burgers to our squeaky fresh Wisconsin cheese curds, everything we serve is honest and wholesome.
Stuff to Share
ELLSWORTH CREAMERY CHEESE CURDS
local curds, beer battered & crispy fried with buttermilk ranch 14
TUNA TARTARE LETTUCE WRAPS
ahi tuna, avocado, scallions, butter lettuce & cashews with sweet chili vinaigrette 16
THREE NAPKIN POUTINE
a mountain of fries, gooey cheese curds and pulled pork all smothered in gravy and topped with a sunny side up egg14
PULLED PORK or CHICKEN QUESADILLA
crisp flour tortillas filled with our slow-cooked pork or roasted chicken, jack & cheddar, served with sour cream, pico de Gallo, and jalapeños 14
LOADED CHILI TOTCHOS
crispy seasoned tater tots smothered in B-LUX chili and topped with melted cheese, jalapeños, sour cream and fresh salsa14
ONION RINGS
thick cut beer battered onion rings with BBQ sauce11
B-LUX SOFT PRETZEL
large, fresh-baked pretzel served with real Wisconsin cheese sauce 13
SHRIMP CORNDOGS
five east coast seasoned shrimp corndogs, corn battered and fried, served with a lemon old bay ketchup 15
FRIED CALAMARI
sweet peppers, pepperoncini, and lemon aioli 16
Wings
BUFFALO, BBQ, SWEET CHILI, TERIYAKI, PARMESAN GARLIC
9 wings tossed with sauce of your choice, veggie sticks and served with blue cheese or home made buttermilk ranch 16


Sliders
Chose one preparation – Two sliders per order, served with french fries
SEARED AHI
teriyaki glaze, pickled ginger slaw, black sesame seeds, scallions and Sriracha mayo 15
MUSHROOM & SWISS
whiskey mushrooms, Swiss cheese and sautéed onions 13
TURKEY CAPRESE
seasoned ground turkey, fresh mozzarella, thick sliced tomato and basil pesto mayo 13
Salads
add grilled chicken +5Â add shrimp +6Â add salmon +8
BABY FIELD GREENS
field greens with dried cranberries, goat cheese, spiced pecans, and red wine vinaigrette 13
ROASTED CHICKEN COBB
romaine, roasted chicken, tomato, smoked bacon, egg, avocado, onion and blue cheese with a red wine vinaigrette 16
CAESAR SALAD
fresh romaine lettuce, caesar dressing sprinkled with parmesan cheese and croutons 13
add grilled chicken +5 add shrimp +6 add salmon +8
add grilled chicken +5 add shrimp +6 add salmon +8
BLT WEDGE
iceberg lettuce, blue cheese, bacon, tomato, onion 14
GREEK STYLE VEGGIE SALAD
romaine hearts, bell peppers, cucumbers, tomatoes, pepperoncini, Kalamata olives, red onion and feta, all tossed in homemade Greek vinaigrette 14
CAJUN SHRIMP AND AVOCADO SALAD
seasoned shrimp tossed with buttermilk ranch dressing with iceberg lettuce, grilled sweet corn, cucumbers, jack and cheddar cheese, cherry tomatoes, sliced avocado, baked tortilla strips 16
Burgers & Sandwiches
All burgers are served on a brioche bun with fries.
substitute a gluten free bun +1.50 side salad or soup +4 cup of chili +5 or upgrade to tater tots +2. California style is no charge.
B-LUX BURGER
simple, classic greatness!15
add cheese +1.50
add bacon +2
California Style - lettuce, tomato, side of mayo NO CHARGE
add cheese +1.50
add bacon +2
California Style - lettuce, tomato, side of mayo NO CHARGE
THE CHEESEHEAD
B-LUX burger, beer battered cheese curds, bacon, shredded lettuce, Wisconsin cheddar 16
THE MORNING AFTER
B-LUX burger, smoked bacon, fried egg, sharp cheddar, Sriracha mayo 15
FRENCHIE BURGER
B-LUX burger, brie, caramelized onions, bacon, and Dijon mustard 15
B-LUX DOUBLESTACK
three B-LUX burger patties stacked with crisp bacon, cheddar cheese, American cheese, pulled pork & a fried egg 20
THE TEXAS TORNADO
B-LUX burger, pepperjack, BBQ pulled pork, crispy onion strings, veggie slaw 17
OAKLAHOMA FIRESTACK
B-LUX burger, thin sliced jalapeño and onion, American cheese, burger sauce 15
BLACK 'N' BLUE BURGER
B-LUX burger, cajun spices, blue cheese, pepper jack cheese, smoked bacon, A-1 15
THE BIG HIPPIE BURGER
chipotle-black bean patty with pepper jack cheese, and avocado 14
BUFFALO CHICKEN & BACON WRAP
crispy buffalo chicken, smoked bacon, lettuce, tomato & ranch 16
STEAK FAJITA WRAP
grilled steak, peppers and onions, cheddar cheese, lettuce & tomato 17
TURKEY CLUB
avocado, bacon, lettuce, sliced tomato, dijonnaise served on toasted sourdough 16
SOUTHWESTERN TURKEY BURGER
pepper jack cheese, roasted poblano pepper, avocado, lettuce, tomato 15
CALI CHICKEN SANDWICH
grilled chicken, avocado, lettuce, tomato, bacon, lemon aioli served on a brioche bun 16
STEAK SANDWICH
grilled sirloin, horseradish cream, tomato, sautéed onions, whiskey mushrooms, and leafy greens 18
SOUTHERN FRIED CHICKEN SANDWICH
crispy chicken, American cheese, tomatoes & shredded lettuce with cajun ranch mayo 16
BACON TRUFFLE SWISS BURGER
B-LUX burger, bacon, truffle aioli, swiss cheese, lettuce, tomato 16
BBQ PULLED PORK CLASSIC
pulled pork, slaw and crispy onions16
Mac & Cheese
ORIGINAL MAC & CHEESE
Wisconsin cheeses with smoked bacon, diced tomatoes, and scallions16
COMFORT
mozzarella, pepper jack, crispy potato, bacon, grilled hot dog, green peppers, onions & mushrooms, sriracha drizzle18
OLD SCHOOL
cheddar, mozzarella, grilled hot dog18
PULLED PORK
Wisconsin cheeses, BBQ pulled pork, onion rings18
CHICKEN RANCH
crispy chicken, Wisconsin cheeses, smoked bacon18
Tacos
PORK CARNITAS OR ROASTED CHICKEN TACOS
three flour tortillas filled with slow cooked pork shoulder or roasted chicken with salsa verde, sliced avocado, cilantro and pico de gallo15
FISH TACOS
three flour tortillas filled with fresh north Atlantic cod and mixed cabbage served with tartar sauce, and side of pico de gallo 16
Something on the Side
CRISPY FRIES
crispy on the outside, light and fluffy on the inside 4
VEGGIE COLE SLAW
creamy and refreshing salad of cabbage, carrots, cucumber and scallion with light horseradish dressing 4
SIDE SALAD
with red wine vinaigrette 5
B-LUX CHILI
premium beef, slow cooked for hours with signature spices, tomato, and pinto beans served with melted Wisconsin cheese, sour cream, jalapeño peppers and Fritos
cup 5
bowl 8
cup 5
bowl 8
SOUP OF THE DAY
ask your server for details
cup 5
bowl 8
cup 5
bowl 8
Big Plates
Served with a choice of fries and soup or side salad
BBQ GLAZED HALF CHICKEN
dry-rubbed, roasted and glazed with BBQ sauce, served with shoestring fries and slaw 18
FISH & CHIPS
crispy, panko-crusted cod, served with fries, slaw and homemade tartar sauce 18
LEMON BUTTER SALMON
roasted garlic mashed potatoes, wilted spinach and lemon garlic butter 23
STEAK FRITES
sirloin served with Maitre d'Hotel butter and fries 24
BLAZING RIBS
glazed with home made barbecue sauce, served with shoestring fries and veggie slaw24
BRAISED BEEF SHORT RIB
tender beef, roasted garlic mashed potatoes, with braising sauce and fresh sautéed vegetables 33
Kids Menu
ages 12 & under. all items come with a choice of fires, fruit cup or celery and carrots.
GRILLED CHEESE
8
HAMBURGER OR CHEESEBURGER
8
HOT DOG
8
CHICKEN FINGERS
8
MAC & CHEESE
8
GRILLED CHICKEN BREAST
8
Desserts
NY STYLE CHEESE CAKE
with strawberries 7
CHOCOLATE CAKE
with caramel sauce and whipped cream 7